Explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations.
Top chefs and Harvard researchers explore how traditional and modernist cooking techniques can illuminate basic principles in chemistry, physics, and engineering. Learn about elasticity, viscosity, mayonnaise, baking, and more!
Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical reactions can affect food texture and flavor.
Learn to program in TensorFlow Lite for microcontrollers so that you can write the code, and deploy your model to your very own tiny microcontroller. Before you know it, you’ll be implementing an entire TinyML application.
Get the opportunity to see TinyML in practice. You will see examples of TinyML applications, and learn first-hand how to train these models for tiny applications such as keyword spotting, visual wake words, and gesture recognition.