Explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations.
This advanced course offers a unique way for professionals to learn from leading Harvard Medical School faculty and industry leaders about nucleic acid therapeutics.
Leadership for Social Change is a 3.5 day on-campus executive education program developed by faculty from the Social Innovation + Change Initiative within the Harvard Kennedy School.
HKS Executive Education and Harvard's John A. Paulson School of Engineering and Applied Sciences present a webinar featuring Harvard faculty Martin Wattenberg and Fernanda Viégas.