Top chefs and Harvard researchers explore how everyday cooking and haute cuisine can illuminate basic principles in chemistry, physics, and engineering. Learn about food molecules and how chemical reactions can affect food texture and flavor.
Explore the roles that microbes play in the production, preservation, and enhancement of diverse foods in a variety of culinary traditions, and learn about the history of food fermentations.
Increase your quantitative reasoning skills through a deeper understanding of probability and statistics, with the engaging “Fat Chance” approach that’s made this course a favorite among learners worldwide.
Examine how cultures of the ancient world defined themselves through literature and how their vision of literature contributes to our understanding of civilization, culture, and literature today.
Explore the archaeology, history, art, and hieroglyphs surrounding the famous Egyptian Pyramids at Giza. Learn about Old Kingdom pharaohs and elites, tombs, temples, the Sphinx, and how new technology is unlocking their secrets.
Equipping clinicians with an up‑to‑date, comprehensive understanding of stem cell–based approaches for Parkinson’s disease, including biological rationale, current trial outcomes, comparison with existing therapies, and guidance for evidence.
The Introduction to Nonprofit Accounting and Financial Statements webinars provide a great opportunity to learn the basic principles of nonprofit accounting.
Learn how American women created, confronted, and embraced change in the 20th century while exploring ten objects from Radcliffe’s Schlesinger Library.
This course examines the Sikh scripture from a doctrinal and historical perspective by providing an overview of Sikh teachings as well as the historical context within which the scripture evolved and became canonized.
Learn about the rich and diverse beliefs and practices of Buddhists across time and place. Experience Buddhism through its scriptures, both relationally as well as academically.
